I feel like I'm becoming a big ole snooze! Please attribute it to the fact that I can't eat as much as I want. I'm afraid that, given this post is about food, I need to continue talking about my tummy woes. Two weeks ago on What I Ate Wednesday I told you how I had pain and bubbling in my stomach. In last week's post, I told you how I was chugging back probiotics, and that the doctor had told me my gallbladder might be an issue. Well, the fun continues. I am awaiting my appointment for ultrasound and x-ray. In the meantime, I had a terrible attack of pain on the weekend. Like, writhing around and begging my husband to find me some kind (any kind!) of meds that might help. That passed after a couple of hours but I have been super cautious about what I eat and how much I eat since then.
So, this day of eats starts with my "safe" breakfast of Daiya black cherry vegan greek yogurt alternative. Perfect to satisfy hunger without creating much stress on the digestive system.
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