I find that November is such a busy time, with the kids in sports and dance activities, my attempts to plan, shop and clean early for Christmas and my work on the holiday gift guide for this here blog. All of this is to say that I have not been putting the optimum amount of effort into meals lately.
Still, I believe you can eat healthy without spending hours in the kitchen. For a quick meal one day recently, we enjoyed vegan fajitas filled with faux chicken, a rice/quinoa mix (pre-cooked in a bag from Costco), refried beans (from a can) and stir-fried peppers.
