This "What I Ate Wednesday," I'm sharing pictures of the food that I ate yesterday. I called this post the "when boredom sets in edition" because the long, dull winter is causing me to become uninspired in many ways, including cooking.
I am particularly tired of my lazy toast with peanut butter breakfasts. The solution for that? Bake something. Yesterday, I went with an easy, comforting favourite - vegan Scottish Scones. If you are bored with your breakfasts too, print out the recipe here.
