I haven't done a What I Ate Wednesday post in three weeks! And I have been feeling guilty...and also liberated. Documenting your food can get tricky sometimes, especially when you are hungry and you just want to eat, RIGHT NOW. Sometimes I even make the family wait to dig in, like when we're out having sushi and I want a picture of a full plate of maki sushi. You'll see how difficult that is farther down in this post.
Let's be honest, even though I didn't get my WIAW posts done, I still took quite a few food photos over the last few weeks. It's a habit now. And there's Instagram to play about with. Let's go back two weeks. I finally replaced my stolen Nikon cameras with a new Nikon D5500. I am so indecisive when it comes to major purchases like that, so it took me a while. I practiced using my new camera by photographing this vegan chocolate chip cookie dough ice cream that I made, above. I love my new camera (and I love me some vegan ice cream). This was the first (and only) time I used my ice cream maker this summer. I kept thinking there was lots more time...
