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California Pears are in season right now and I took advantage of their abundance to make this "Easy As Pie" Caramelized Pear and Chocolate Pie. I have always been confused by the expression "easy as pie" because pie (particularly the crust) isn't all that easy to make. According to Wikipedia though, easy as pie refers to the act of eating pie. And I think we all agree that's easy to do. (Maybe a little too easy?) I decided to name my new (vegan and gluten-free) pie creation Easy As Pie Caramelized Pear and Chocolate Pie because this sweet, pretty little pie is just about as easy to make as it is to eat. Here's how it's done...


