Wednesday, October 23, 2013
What I Ate Wednesday
Happy What I Ate Wednesday! We are definitely into soup weather now, aren't we? This was my Sunday lunch, above - leftover minestrone soup that my husband made the night before, along with leftover pizza that we made for my (dairy-free) niece and me at my daughter's birthday party on Friday.
Tuesday's eats went like this. Too lazy to make breakfast, I had a small amount of the smoothie that my husband had made earlier in the morning. I added some orange juice - a bit too much as it turns out, because it became more of a juice than a smoothie.
I picked the kids up from school for my daughter's birthday lunch. My daughter requested Tim Hortons. She had the necessary bagel and cream cheese before moving on to the Halloween doughnut. I just had a decaf coffee.
My laziness continued at lunchtime. There was a small amount of fried rice and one lonely Gardein faux chick'n nugget leftover from dinner. I added some beets and a can of my latest addiction - Nestea green tea.
A little while later, I had tortilla chips and salsa.
As if the birthday party and the birthday lunch weren't enough, my daughter requested a birthday dinner. According to her, dinner at her favourite Thai restaurant is now a "tradition." Who can argue with that? Poor cell phone photo aside, we enjoyed our meal of vegetarian Pad Thai, vegetarian fried rice and spicy tofu.
What's your favourite type of restaurant meal?
Linking up to Peas and Crayons.